The Big Eat

 The Big Eat is an annual event held on Tuesday nights in January, February, and March during which participating local restaurants offer signature dishes at up to 50% offIt is a great opportunity to try a new restaurant and mix up your usual dining experience.   The discount is for customers who eat in.
 The Big Eat NC
The annual event helps locally owned restaurants get through the slower winter months. Reservations are recommended for several restaurants that sell out for The Big Eat so be sure to call and book your Big Eat dinner early!

Restaurants – Click to submit menu

Downtown Winston-Salem dates
Tuesday evenings, January 2, 9, 16, 23, 30 & February 6, 2018.
 
Greensboro and other locations
Tuesday evenings, February 6, 13, 20, 27 & March 6, 13, 2018.
 
Click restaurant name for profile page (upon availability)
For complete lists of locations – Download the Our Local mobile app from Google Play or iTunes
 

 

 

 

Big Eat Mac n’ Cheese Cook Off
Big Sip Craft Beverage Festival
CLICK FOR DETAILS
February 24, 2018 (2p – 6p)
@ The Millennium Center – Downtown Winston-Salem NC

The 1st annual Big Eat Mac n Cheese Cook-Off at the Big Sip Craft Beverage Festival
where local restaurants compete for the title of the best Mac & Cheese in town.

Whether you like Beer Festivals, Wine Festivals, or just mac and cheese from our local restaurants; this festival is for you.
An all-inclusive event bringing guests to the historic Millennium Center in Downtown Winston-Salem NC.  For the price of a ticket, guests can sample craft beers, wines, and spirits plus local restaurants will be offering tastings of their signature Mac and Cheese selections.
Live music on the main stage by Jukebox Rehab. 
Supporting Stepping Stones Canine Rescue

Our Sponsors

Beverages, Breweries, Wineries, Distilleries

 

 

The Big Eat 2018 Dates

 

Big Eat Winston-Salem January 2 – February 6,
2018

The Big Eat Greensboro & more February 6,
2018 – March 13, 2018

 

 


Cooper's Ale House Greensboro NC Cooper’s Ale House

415 S Swing Rd

Greensboro, NC
  2/6: Philly CheeseSteak – $4.25

2/13: Chicken Alfredo – $ 6.50

2/20: Asian Chicken Salad – $4.25

2/27: Buffalo Chicken Wrap – $4

3/6:
Cajun Chicken Pasta – $7.50

3/13: Smokehouse Burger – $4.50

 


Emma Key’s

2206 Walker Ave

Greensboro, NC
 
Every Big Eat Tuesday in Greensboro
2/6/17 – 3/13/17:
Buy 1 Get 1 FREE Burgers

 


Jerusalem Market on Elm
Jerusalem Market on Elm
310 S Elm St

Greensboro, NC
 
Every Big Eat Tuesday in Greensboro
2/6/17 – 3/13/17:

JERUSALEM CLASSIC – $5.50
A traditional all vegetarian sampler. Hummos, tabouleh, spinach pie, falafel, pickles, olives and a stack of our Za’atar dusted pita chips


 


Melt Kitchen & Bar Greensboro NC Melt Kitchen & Bar
1941 New Garden Rd
Greensboro, NC
  Every Big Eat Tuesday in Winston-Salem
1/2/17 – 2/6/17:
TBA

Pizzeria L'Italiano Greensboro NC Pizzeria L’Italiano
219 S Elm St
Greensboro, NC
  Every Big Eat Tuesday in Winston-Salem
1/2/17 – 2/6/17:
50% Off Pasta Entrees

Renaissance Community Renaissance Community Co-op
2517 Phillips Ave
Greensboro, NC
  2/6: Meatloaf Sliders Meal – $4
Meatloaf sliders, wedge fries and drink
2/13: Chicken Pot Pie – $ 4
Chicken pot pie and drink
2/20: Meatloaf Sliders Meal – $4
Meatloaf sliders, wedge fries and drink
2/27: Chicken Pot Pie – $ 4
Chicken pot pie and drink
3/6: Meatloaf Sliders Meal – $4
Meatloaf sliders, wedge fries and drink
3/13 Chicken Pot Pie – $ 4
Chicken pot pie and drink

Sushi Sapa

223 S Elm St

Greensboro, NC
 
Every Big Eat Tuesday in Greensboro
2/6/17 – 3/13/17:
Half Price Sushi

 


6th and Vine

209 6th St NE
Winston-Salem, NC 27101
  1/2: Bacon-W rapped Pork* GF – $9.50
Grilled pork tenderloin with a bourbon maple glaze.
1/9: Shrimp and Grits – $ 7.50
Topped with Chorizo sausage, onions, peppers, cheddar, and shrimp in a creamy Cajun sauce.
1/16: Tequila Mango Salmon* GF – $11
Grilled salmon with a tequila mango compote.
1/23: Mocha-Spiced Sirloin* GF – $11
Grilled 8 oz. sirloin in white chocolate cognac cream sauce.
1/30:
Spiced Pecan-Crusted Chicken GF – $9
With a fried apple cream sauce.
2/6: Baby Back Ribs GF / half – $9
Grilled in sherry barbecue sauce.

Bernardin's Restaurant Winston-Salem NC
Bernardin’s Restaurant

901 4th St
NW Winston-Salem, NC
   

1/2: Fettucini Al Gorgonzola – $10
grilled chicken breast, sun dried tomato, basil, gorgonzola cream
1/9: Roasted Atlantic Salmon* – $13
Horseradish crust, spinach, sweet roasted garlic, port wine sauce
1/16: Sauteed Brie Stuffed Chicken Breast – $10
Prosciutto, shitake, asparagus, turnips, puree potato, thyme natural jus
1/23: Seared Ahi Tuna Rare* – $13
soba noodle, baby bok Choy, shitake, tahini sweet chili sauce
1/30: Sauteed Black Pepper Crusted Jumbo Shrimp – $13
white bean ragout, tarragon, spinach, crispy onion ring
2/6: Pan Roasted Diver Sea Scallop* – $14
mushroom, leeks risotto, asparagus, chipotle plum vinaigrette


Bib’s Downtown
675 W 5th St
Winston-Salem, NC
  Every Big Eat Tuesday in Winston-Salem
1/2/17 – 2/6/17:
1/4 lb Pulled Pork Plate: $4.25

Bleu Restaurant Winston-Salem NC
Bleu Restaurant & Bar

3425 Frontis St
Winston-Salem, NC
  1/2: Shrimp & Grits – $12
Andouille Sauce, Creamy Grits, Spinach & Cherry Tomatoes
1/9: Goat Cheese Crusted Chicken Breast – $11
Nicoise Vegetables & Sweet Mustard Sauce
1/16: SPICE Crusted Salmon – $13
Cauliflower, Garbonzo Bean, Roasted Potato, Honey Lime Cilantro Butter
1/23: Cajun Chicken Penne Pasta – $10
Cajun Cream Sauce, Blue Cheese, Onion Confit, Sun Dried Tomato
1/30: Crab & Shrimp Stuff Flounder – $11
Shrimp, SUCCOTASH , lemon wine Butter Sauce
2/6: 10oz Blackened Angus Flat Iron – $13
Mashed Potato , COLLARD GREEN, Brown Butter

Dogwood Hops and Crops Winston-Salem Dogwood Hops And Crops
517 N Liberty St
Winston-Salem, NC
  Every Big Eat Tuesday in Winston-Salem
1/2/17 – 2/6/17:
50% Off Paninis

Foothills Brewpub
638 W 4th St
Winston-Salem, NC
  Every Big Eat Tuesday in Winston-Salem
1/2/17 – 2/6/17:
Fish and Chips (whole: $7.50 | half: $5.50)
1\2 price kids menu

Graze
425 N Cherry St
Winston-Salem, NC
  1/2: Grilled Shrimp – $11
pimento cheese grits, pickled fennel salad, chili oil
1/9: Cherry Street Burger – $7.50
4 oz. burger, American cheese, bbq beef short rib and fried onions with fries or house made bbq chips
1/16: Fried Okra Nachos – $6
pimento cheese, goat cheese, honey habanero, tomato and green onion
1/23: 8 oz. Hanger Steak – $12.50
Asian marinated, grilled brussels sprouts beet kimchi
1/30: Roasted Fennel and Arugula Flat Bread – $7
olive oil, roasted tomato, whipped herb cheese, balsamic
2/6: Blackened Catfish Sandwich – $7.5
malt aioli, lettuce, tomato, brussels sprout white slaw, house pickles on brioche bread   with fries or house made bbq chips

Hutch and Harris Winston-Salem NC
Hutch & Harris

424 4th St NW
Winston-Salem, NC
  Every Big Eat Tuesday in Winston-Salem
1/2/17 – 2/6/17:
Moravian Chicken Pie: $10
with mashed potatoes and mixed vegetables

Jeffrey Adams on Fourth Winston-Salem
Jeffrey Adams on Fourth

321 4th St NW
Winston-Salem, NC
  Half Price Wine every Tuesday
1/2: 4oz Filet – $9

with mashed potatoes & Asparagus
1/9: Beef N’ Grits – $12
with mashed potatoes & Asparagus
1/16: Southern Fried Chicken – $9
with mashed potatoes & Asparagus
1/23: 8oz Sirloin – $9
with mashed potatoes & Asparagus
1/30: Maple Bourbon Glazed Salmon – $12
with mashed potatoes & Asparagus
2/6: 14oz Ribeye – $15
with mashed potatoes & Asparagus

Krankies

211 3rd St E
Winston-Salem, NC
  1/2: Spanish Seafood Stew – $12
1/9: Steak Frites – $10
1/16: Vegetable Curry – $7
1/23: Pappardelle Bolonese – $8
1/30: Moules Frites – $12
2/6: Pappardelle Pasta w/ Local Mushroom – $10

Local 27101

310 W 4th St
Winston-Salem, NC
  Every Big Eat Tuesday in Winston-Salem 1/2/17 – 2/6/17:

50% off on all entree items
Burgers
Veggie Burgers
Hot Dogs
Grilled Cheese
Shrimp and Oyster Po boys
Salads

.


Miami Restaurant Winston-Salem NC Miami Restaurant

712 Brookstown Ave
Winston-Salem, NC
  1/2: Cuban Bowl – $6
White rice, black beans, avocado, Roma tomatoes, avacado Aioli, lime vinaigrette
1/9: Lechon Asado –$7
House marinated roasted pulled pork with sautéed onions. Served with white rice, black beans and choice of plantain
1/16: Baby Churrasco – $7
Hand-trimmed and tender char-broiled flank steak, cooked to order and served with our house chimichurri sauce, rice, beans and your choice of plantains
1/23: Pollo a la Parilla – $7.50
Tender chicken breast marinated in our mojo sauce and grilled. Served with rice, beans and your choice of plantains
1/30: Rabo Encendido – $12
Cuban style Oxtail stew with spices and a house-made sofrito, cooked with wine and tomato sauce. Served with rice, beans and your choice of plantains
2/6:  Ropa Vieja  $8

Pulled flank steak,onions, bell peppers, garlic and red win. Slowly simmered with tomato-base sauce.This will be serve with white rice, black beans and their choice of plantains.

Senor Bravo Senor Bravo Mexican Restaurant
241 Marshall St SW
Winston-Salem, NC
  Every Big Eat Tuesday in Winston-Salem
1/2/17 – 2/6/17:
Chicken or Steak Fajitas: $6

The Old Fourth Street Filling Station Winston-Salem NC
The Old Fourth Street Filling Station

871 W 4Th St
Winston Salem, NC
  1/2: 8oz Filet – $13
with red mashed potatoes & seasoned vegetables
1/9: Shrimp  N’ Grits –$10.50
1/16: Jambalya – $9.50
1/23: Crab Cake Dinner – $10
with red mashed potatoes & seasoned vegetables
1/30: Grilled Salmon Dish – $11
with wild rice & seasoned vegetables
2/6: 8oz Napoleon –$14.50
with red mashed potatoes & seasoned vegetables

Thai Harmony Winston-Salem NC
Thai Harmony

102 W 3rd St

Winston-Salem, NC
  1/2- Green Curry Chicken or Veg $10

1/9 – Pad Thai Chicken or Veg $10

1/16 – Spicy Tuna Roll $ 6

1/23 – Thai Fried Rice Chicken or Veg $10

1/30 – California Roll $6

2/6 – Pho Chicken or Veg $9

 


The
Quiet Pint

1420 W 1st St
Winston-Salem, NC
  Every Big Eat Tuesday in Winston-Salem
1/2/17 – 2/6/17:
Hong Kong Street Noodles $5
(add shrimp $8 / add chicken $7)

Tradt St Diner Winston-Salem
Trade St Diner

529 N Trade St
Winston-Salem, NC
  1/2: Crispy Salmon – $11
Mushroom Puree, Pickled Mushroom Salad, Butter Braised Cabbage, Truffle Sauce
1/9: Roasted Chicken – $ 10
Whipped Potatoes, Local Vegetables & Chicken Jus
1/16: Fried Catfish – $10
Dirty rice, Mustard Greens, Cajun Remoulade
1/23: Moroccan Braised Lamb Shank – $13
Spiced Yukon Potatoes, Brussels, Picked Vegetables
1/30:
Roasted Pork & Crispy Head – $12
“Peas & Carrots”, Onions & Balsamic Brown Butter
2/6: 12oz Short rib & Brisket Chop Steak – $12
Local Shitakes & Caramelized Onions, Root Vegetables (Pickled, Raw, Roasted), Red Wine “Gravy”

Tre Nonne Italian Restaurant
177 Jonestown Rd
Winston-Salem, NC
   

1/2: Penne Carbonara – $6.95
Bacon Pasta and Onions tossed in eggs, side salad
1/9: Eggplant Rollantini- $8.25
Rolled eggplant and prosciutto stuffed wit ricotta and mozzarella mixture topped with Marinara Sauce, side salad
1/16: Penne Sausage Fungi- $7.95
Sauteed Sausage, garlic and sliced mushrooms in a Cherry Tomato Sauce, served over homemade penne
1/23: Pork Parmigiana- $7.95
Pork Loin topped with fresh mozzarella in a marinara sauce with penne. side Salad
1/30: Spaghetti and Meatball- $6.75
Homemade Spaghetti and specially blended meatballs topped with Marinara sauce, side salad
2/6: Baked Ziti- $6.75
Homemade baked ziti with ricotta and mozzarella cheese topped with our delicious
marinara sauce. Side salad

 


Twin City Slice
214 W 4th St
Winston-Salem, NC
  Every Big Eat Tuesday in Winston-Salem
1/2/17 – 2/6/17:
Specialty Jumbo Slice: $3
Xcaret Mexican Grill & Cantina
202 NW Fourth St
Winston-Salem, NC
   

1/2: A.C.P – $8.99
Grilled chicken covered with cheese dip and a side of rice.
1/9: Fiesta Saled – $5.99
Lettuce topped with grilled chicken, onions, tomato, peppers, black beans, corn, shredded cheese and avocado.
1/16: Pollo Xcaret – $6.99
Grilled Chicken breast served with a cheese enchilada, beans, pico de gallo and avocado.
1/23: Vegetarian B.T.O Xcaret- $5.49
Big flour tortilla filled with mushrooms, corn, black beans, rice, cheese, avocado and jalapeños.
1/30: Enchiladas Mexicanas – $5.49
3 chicken enchiladas topped with green sauce, cheese dip, red sauce, tomatoes, sour cream, avocado and a side of rice.
2/6: Pollo Loco – $6.49
Grilled chicken, onions, cheese sauce, pico de gallo, rice, beans and 2 tortillas.

 


West End Cafe

926 W 4th St

Winston-Salem, NC
 
Every Big Eat Tuesday in Winston-Salem
1/2/17 – 2/6/17:
Café Black Bean Burito – $6 (w/ Chicken or Pork: $7.50)
queso seasoned rice, pico de gallo

 

 

     
 
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 http://piedmontlocalnc.com/big-eat-mac-cheese-cook-off-beverage-festival/
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