2019 American Cancer Society Relay for Life

2019 American Cancer Society Relay for Life   The 2019 Relay for Life of Guilford County will be held Friday, May 17th at Western Guilford High School. This event is the signature fundraiser of the American Cancer Society. It is also the biggest fundraising event in the country. Members of the community come together for one night of remembering and celebrating those who have been touched by cancer. Teams are formed, and fundraising takes place to raise money and awareness for cancer research. Last year, Relay for Life raised over $173,000 in Guilford County. The event will begin with an
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Tapped into Craft: Local Brewery, Winery, and Distillery March 2019

Tapped into Craft: Local Brewery, Winery, and Distillery March 2019 Raylen Vineyards – raylenvineyards.com 3577 US-158, Mocksville, NC 336-998-3100 New Releases 2017 Chardonnay: Notes of tropical fruit with candied lemon 2017 Merlot: Cranberry and raspberry with soft, subtle tannins 2017 Category 5: Bordeaux – inspired blend, dark cherry and blackberry Weathervane Winery weathervanewinery.com 1452 Welcome-Arcadia Rd, Lexington, NC 336-793-3366 The Hot Flash Players are back at Weathervane Winery for 6 big shows. February 28th, March 1st, March 2nd and March 7th, 8th and 9th at 6:30PM. Doors open at 6 PM. All the previous shows have been a sellout so
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Fiddlin’ Fish Brewing Co: Goin’ With The Flow

Fiddlin’ Fish Brewing Co: Goin’ With The Flow By Ray Morgan Fiddlin’ Fish Brewing Company is the “love child” of cousins Stuart Barnhart and David Ashe. The name comes from the cousins’ childhood summers in the Blue Ridge Mountains, hiking, fishing and listening to great music. When they decided to open a brewery, they wanted it to be a reflection of what they love. The brewery, on Trade Street, in the old Big Winston Warehouse building, has a 15-barrel brewhouse producing traditional styles as well as an ever-changing cast of seasonals and one-offs. The Fish also has seven 60” TVs
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Crafted: Where Art and Food Meet

Crafted: Where Art and Food Meet Ask anyone for their opinion on where to go to get a really great meal in the Triad and nine times out of ten the one place that will get mentioned several times by different people is Crafted – the Art of the Taco. And for good reason – the Mother/Daughter team of Rhonda and Kris Fuller have dedicated themselves to creating dishes that has all of the Triad talking with an almost cultish following! Chef Kris Fuller is largely a self-trained Chef who started as an apprentice with Chris Russell of B. Christopher’s
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